salt
salt

KEY BENEFITS

  • KEY BENEFITS

    Rich mineral content of the bamboo charcoal is dissolved into the salt, resulting in based salt with a delicious flavor

  • KEY BENEFITS

    Using natural sea salt from Miyazaki, which matches perfectly with our locally-grown organic bamboo

  • KEY BENEFITS

    The salt is baked at a temperature of more than 900°C in an earthen kiln for one month without using gas or fuel

  • salt-cooking
  • salt-cooking
  • salt-cooking
  • salt-cooking

How to use

Bamboo salt has a high umami and is very popular among chefs for bringing out the flavor of meat and fish. Add umami to your favorite recipes.